Some people cannot tolerate gluten, which damages the gut lining and prevents normal digestion and nutritional absorption and as a result your body will have deficiencies of vitamins and minerals - this is known as coeliac disease and dermatitis herpetiformis. Gluten and wheat intolerance give you symptoms such as bloating, cramps, diarrhoea, constipation, chronic fatigue (ME), depression, chest pain, anaemia, thyroid problems and others. TIANA Organic Coconut Flour is naturally gluten free and is perfect for those on a gluten or wheat free diet. Not all gluten free baked food which is available on the market tastes good but now you will be able to make your own delicious gluten free baked foods using TIANA Coconut Flour, which can also provide you with good source of protein.
- TIANA is the only Certified Fair trade Organic Coconut Flour available
- Naturally gluten free
- 100% Pure, sulphates free
- High in Fibre
- A good source of protein